RoHan Lounge

kim chees and salads

RoHan's home made kim chee

edamame

asian pear salad of gorgonzola cheese, tender lettuces, candied walnuts in a citrus vinaigrette

Korean tuna tartare with wasabi spiced wonton chips

steak and green papaya ~ grass fed rare beef on a cool crisp salad of shredded green papaya, daikon and jicama papaya, daikon and jicama

lounge nibbles

edamame with Korean rock salt

wok tossed garlic edamame

sweet potato croquettes, served with kim chee

delicate salmon spring rolls with creamy miso, pickled ginger dipping sauce

calamari, lightly fried with smoked pepper aoli

Korean grill

pork bul go gi ~ traditional Korean lettuce wraps with grilled pork, fresh garlic, jalepeno, mak geong and steamed rice

grilled hoisin ginger chicken, encrusted with white and black sesame seeds with julienned vegetables

grilled mackerel seasoned with Korean rock salt served with chili, lime cilantro dipping sauce

grilled fresh atlantic salmon, finished with soy ginger vinaigrette, served on cool cucumber salad

NY steak ~ all natural, grass fed seasoned with schischimi, served rare with wasabi mashed potatoes

Kalbi ~ Grilled marinated beef short ribs, served with rice

from the wok

crispy tofu and fresh soy beans in a savory house sauce

wok steamed seasonal greens

pork spare ribs wok tossed in a chipotle citrus glaze and served with a basil, mint dipping sauce

fiery thai prawns ~ prawns wok sautŽed in a sambal, peanut, coconut sauce with chinese long beans and served with steamed rice

sweet plates

all sweet plates are 6 bucks. so lounge with one ... or even two

seasonal creme brulee

coconut flan, our chef's family recipe

baked apple stuffed with crisp topping and smothered in caramel, tamari sauce

chocolate, chocolate cake